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Ocean water for vegetables.
Using ocean water for vegetables · Asked in 1 wave, 2008 · 1,505 responses · weighted estimates computed from individual responses
| Group | Yes, because there is plenty of ocean water | Yes, because ocean water has many natural fertilizers | No, because ocean water is too salty for plants grown on land | No, because ocean water is much more polluted than rainwater | n | MoE | |
|---|---|---|---|---|---|---|---|
| All respondents | 1% | 2% | 91% | 6% | 1505 | ±3 | |
| Less than high school |
General Social Survey 2008 · US adults 18+ living in households (English, and Spanish since 2006). Shares of people who gave an answer. n is unweighted; ± is the 95% margin of error at 50% from the weighted effective sample. Groups with an effective sample under 50 are grayed; under 20, hidden.
| Poll | Field dates | Mode | Respondents | Responses |
|---|---|---|---|---|
| General Social Survey 2008 | 2008-04-17 to 2008-09-13 | face to face | 2,023 | 1,505 |
| 2% |
| 4% |
| 84% |
| 10% |
| 214 |
| ±8 |
| High school | 1% | 2% | 89% | 8% | 488 | ±5 |
| Some college | 1% | 3% | 90% | 6% | 405 | ±6 |
| Bachelor's | 1% | 1% | 97% | 1% | 259 | ±7 |
| Postgraduate | – | 0% | 97% | 3% | 139 | ±10 |